{"id":15139,"date":"2022-01-07T11:41:40","date_gmt":"2022-01-07T11:41:40","guid":{"rendered":"https:\/\/cit.upc.edu\/?post_type=portfolio&p=15139"},"modified":"2023-07-05T08:26:10","modified_gmt":"2023-07-05T08:26:10","slug":"polvoritzacio-intelligent-de-fitosanitaris-per-a-vinyes-i-oliveres","status":"publish","type":"portfolio","link":"https:\/\/cit.upc.edu\/ca\/portfolio-item\/polvoritzacio-intelligent-de-fitosanitaris-per-a-vinyes-i-oliveres\/","title":{"rendered":"Polvoritzaci\u00f3 intel\u00b7ligent de fitosanitaris per a vinyes i oliveres"},"content":{"rendered":"\n

La Unitat de Mecanitzaci\u00f3 Agr\u00e0ria (UMA<\/a>) coordina el projecte nacional \u2018Polvoritzaci\u00f3 Intel\u00b7ligent per a Vinyes i Oliveres Sostenibles\u2019 (PIVOS<\/a>), el qual t\u00e9 l\u2019objectiu de demostrar els beneficis de la polvoritzaci\u00f3 intel\u00b7ligent de productes fitosanitaris per a un \u00fas sostenible de plaguicides en vinyes i oliveres, mantenint l\\’efic\u00e0cia biol\u00f2gica i reduint els costos econ\u00f2mics i mediambientals.<\/h4>
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Les noves tecnologies respecte a l\\’aplicaci\u00f3 de productes fitosanitaris han tingut un impacte baix en comparaci\u00f3 amb la tecnologia disponible per a cultius baixos. Com a resultat, l\\’alta quantitat de productes fitosanitaris utilitzats, l\\’alt risc de contaminaci\u00f3 i els costos operatius addicionals s\u00f3n els principals aspectes que caracteritzen la protecci\u00f3 d\\’aquests cultius d\\’alt valor.\r
En aquest marc, el projecte PIVOS desenvolupar\u00e0 noves tecnologies que ajudaran a millorar el proc\u00e9s d\\’aplicaci\u00f3 de fitosanitaris, mitjan\u00e7ant un nou sistema intel\u00b7ligent de gesti\u00f3 de la polvoritzaci\u00f3. En primer lloc, es caracteritzar\u00e0 la vegetaci\u00f3 de manera intel\u00b7ligent a trav\u00e9s de sensors aeris i terrestres en els propis cultius. Es desenvolupar\u00e0 tamb\u00e9 un protocol per la obtenci\u00f3 de mapes de prescripci\u00f3 de volum d\u2019aplicaci\u00f3 aix\u00ed com de volum de l\u2019aire, els quals permetran ajustar de manera autom\u00e0tica les quantitats a aplicar. Finalment els resultats obtinguts s\u2019assajaran en camp per a la seva validaci\u00f3 i es quantificaran els beneficis a nivell agron\u00f2mic, econ\u00f2mic i mediambiental.\r
El projecte est\u00e0 format per un consorci de 4 universitats: la Universitat de C\u00f2rdova, la Universitat Polit\u00e8cnica de Val\u00e8ncia, la Universitat de Saragossa i la Universitat Polit\u00e8cnica de Catalunya – BarcelonaTech (UPC).\r
PIVOS compta amb finan\u00e7ament de l\u2019Ag\u00e8ncia Estatal de Investigaci\u00f3n del Ministeri de Ci\u00e8ncia, innovaci\u00f3 i Universitats, i t\u00e9 una durada de 3 anys (juny 2020 \u2013 maig 2023).
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Tecnologia<\/h5>\r
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La Unitat de Mecanitzaci\u00f3 Agr\u00e0ria (UMA) de la UPC coordina el projecte nacional \u2018Polvoritzaci\u00f3 Intel\u00b7ligent per a Vinyes i Oliveres Sostenibles\u2019 (PIVOS), el qual t\u00e9 l\u2019objectiu de demostrar els beneficis de la polvoritzaci\u00f3 intel\u00b7ligent de productes fitosanitaris per a un \u00fas sostenible de plaguicides en vinyes i oliveres, mantenint l’efic\u00e0cia biol\u00f2gica i reduint els costos econ\u00f2mics i mediambientals.<\/p>\n","protected":false},"author":5,"featured_media":15204,"menu_order":0,"comment_status":"open","ping_status":"closed","template":"","meta":[],"portfolio-types":[380,408,1100,266],"class_list":["post-15139","portfolio","type-portfolio","status-publish","has-post-thumbnail","hentry","portfolio-types-alimentacio-i-agricultura","portfolio-types-salut","portfolio-types-agrotech-ca","portfolio-types-tecnologias-quimicas-y-de-la-alimentacion-ca"],"yoast_head":"\nPolvoritzaci\u00f3 intel\u00b7ligent de fitosanitaris per a vinyes i oliveres - 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