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- X
- The organisation CARBOPESCA, together with the research group Development Center of Remote Acquisition and Information Processing Systems (SARTI) and the Efficient and Robust Integrated Circuits and Systems (EFRICS) group, at the UPC, are leading the iPROPEZESPADA project, an initiative aimed at optimising the capture and management of swordfish fishing using artificial intelligence.
- The UPCxels project, led by the Intelligent Data sciEnce and Artificial Intelligence Research Group (IDEAI-UPC) at the Universitat Politècnica de Catalunya - BarcelonaTech (UPC), aims to create an open, cross-sectoral platform for a shared data space across multiple fields, with a special focus on the agri-food sector.
- A multidisciplinary research team led by the Intelligent Data sciEnce and Artificial Intelligence Research Group (IDEAI-UPC) at the Universitat Politècnica de Catalunya - BarcelonaTech (UPC) is participating in the Agrixels project, which aims to create an agricultural information standard—essentially, a data ecosystem—designed for AI-based services in the agri-food sector.
- The Food Safety and Control Research Center (CRESCA) at the Universitat Politècnica de Catalunya – BarcelonaTech (UPC), in collaboration with the Aquamaris Foundation, has developed a system that allows irrigation using seawater without the need for filtration, desalination, or chemical treatment, both in agriculture and gardening. The new system enables the adaptation of ornamental garden plants and leafy vegetable crops, eliminating the need for fresh water entirely.
- The Resource Recovery and Environmental Management (R2EM) of the Center for Research in Multiscale Science and Engineering (CCEM) at the Universitat Politècnica de Catalunya - BarcelonaTech (UPC) is leading the HARMONIZE project, which focuses on the recovery and valorisation of ammonia from urban and industrial waste streams. The project is part of a larger initiative, MemTecWare, coordinated by the UCM.
- The digitalisation of human senses has advanced significantly in areas such as vision, hearing and touch. However, smell and taste continue to present a technological challenge, as their analysis relies on the identification of volatile or dissolved chemical compounds. While there are various sensors on the market capable of detecting specific gases and substances, they often lack the versatility required for comprehensive recognition of complex odours, showing limitations in adapting to different combinations of compounds.
- The Centre for Technological Risk Studies (CERTEC) at UPC is participating in the WUITIPS project (Wildland-Urban-Interface Fire Touristic Infrastructure Protection Solutions), which aims to develop a new wildfire management framework for the tourism sector. This project contributes to risk analysis and the design of specific strategies to mitigate such risks.
- The Tecnologia Orientada a la Comunitat (TOC) research group at UPC, in collaboration with the Centre d'Estudis Porcins de Catalunya, leads the AEROFER project, which aims to demonstrate the viability of liquid fertilisers derived from pig manure in aeroponic cultivation, with the intention of later extrapolating it to conventional crops, thereby closing the loop from waste to resource, with a positive environmental impact on the region.
- The Maritime Engineering Laboratory at UPC (LIM) participates in a European project that will help improve the management of plastic pollution in the north-western Mediterranean and raise environmental awareness among citizens about marine preservation.
- The Agricultural Mechanization Unit (UMA) coordinates RENOVATE, a European project aimed at fostering the exchange of practical knowledge among farmers to optimize sustainable crop management through innovation.
- The project, led by the Paper Engineering Research Group (CELBIOTECH) at the Universitat Politècnica de Catalunya - BarcelonaTech (UPC), aims to obtain different subproducts from the waste generated during industrial hemp cultivation, also known as hemp fibre. The proposed processes are technologies already used in biorefineries and the paper industry but with different raw materials.
- Microalgae-based wastewater treatment systems have demonstrated the ability to recover nutrients from wastewater and produce valuable biomass for agricultural applications while also recovering energy through the anaerobic digestion of residual biomass. In the Cyan2Bio project, in which the Group of Environmental Engineering and Microbiology (GEMMA) of the Universitat Politècnica de Catalunya - BarcelonaTech (UPC) is participating, an additional step will be taken in the valorisation of microalgae biomass to obtain biopolymers suitable for transformation into bioplastics alongside pigments, thereby replacing fossil-based materials.
- Since the early 21st century, the agricultural sector has faced significant challenges, such as the increasing demand for quality products and a lack of generational replacement. In this context, the agri-food sector is compelled to follow the example of other industries and prioritise digitalisation and automation to ensure sustainability and competitiveness.
- The Group of Environmental Engineering and Microbiology (GEMMA) at UPC is leading the PROALGAE project, aimed at producing new alternative proteins from biomass derived from microalgae and cyanobacteria cultivated using by-products from the agri-food industry. These alternative proteins aim to provide a sustainable ingredient to meet the growing global demand for protein, applicable in the development of food and feed.
- The Remote Sensing Acquisition Systems Development Centre (SARTI UPC) has developed a new model of buoys to record ocean currents and temperatures as part of the European project Multi-Sensor Extra Light Oceanography Apparatus (MELOA). This is a DRIFTER, or a low-cost, low-power surface drifting buoy, which is easy to use, impact-resistant, multi-purpose, multi-sensorial, and very lightweight. It is designed to be used in all aquatic environments, from the deep sea to inland waters, including coastal areas, river plumes, and wave-breaking zones.
